Fradi Spinach Roll with Ham and Cream Cheese
- Cooking time
20-30 minutes
- Dish
Snack/Main
Ingredients
- 4 eggs
- Grated parmesan
- 150 grams of spinach
- Chives to taste
- 2 tablespoons of spreadable cheese
- A few slices of cooked ham
- Salt and pepper
Instructions
Step 1
Beat the eggs together with the parmesan, salt and pepper.
Step 2
Cook the spinach and squeeze it well, then add it to the eggs.
Step 3
Pour them into an oiled pan and bake at 180 for 15 minutes.
Step 4
Let cool for a few minutes and then spread the cheese and add the chives to the slices of ham.
Step 5
Roll up in cling film or a cloth and leave to cool for about 15 minutes in the fridge. Cut into slices and enjoy your meal! Below, you will find a similar recipe that also uses a wrap in case you quickly feel hungry after eating the dish from this recipe. It can also help you experiment with other vegetables or ingredients.
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